The Blue Mountain is a deli style cafe with a cold counter full of pies
and pasties and lots of cake and a kitchen serving many things but on a cold
winter day I would suggest the soup. All the food looked and smelt great, a home cooked counter of wonder.
The walls of the cafe are groaning with
produce both served and for sale, one side is a ceiling high shelving unit full
of goodness and the other has a single unit full of fresh vegetables that the
chef routinely pops from the back to harvest.
Aside from the produce on display the rest of the cafe was made up of strong yellow walls and wooden furniture, it was
bright but still had a friendly and relaxed ambience. Some old rock tracks played on the stereo and the staff worked fast and smiled. It had a good vibe.
The coffee came suspiciously quickly and didn’t have a great aroma when it
got to my table. It was also quite light brown in colour rather than the near
black. I eyed it suspiciously and when it had sufficiently cooled I put my lips to work.
An above average coffee that confounded expectations and could be enjoyed in a pleasant well stocked environment.
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